Kim,

I think we have time. Do you have any that are full size?

My guess is that it will be perfect timing this season. Last year many of mine had petered-out.

Mike,

I hope that you have some left come MAGTAG! Don't eat them all please! ;-)

Greg

Yes, a few. They are down there waiting until the next full moon to ripen!

Mike, I just know Ellicott City is on my way to somewhere! Actually now that I think a minute it has now become the destination. Eat a Brandywine for me.

-Kim

Nothing ripe for me yet...and looks like at least another two weeks before I see any...seems really late this year and I got the tomatoes in about the same time. I know I was eating ripe toms this time last year:?!?: . Last year for MAGTAG...my crop was winding down...now I worry what I will have to pick...go figure.

I had better start looking for a place to stay...

I picked 5 Kellogg's Breakfast this morning! This is by far my most productive tomato so far. I also picked one JD's Special C-Tex and 5 Black Cherries (not one of which made it into the house).

Here's a pic from yesterday
[IMG]http://img.photobucket.com/albums/v62/PatapscoMike/KelloggsBreakfastSmall.jpg[/IMG]

Mike:

Those are nice looking plants and I would love to be biting into some KB right now...have several pounds of excellent bacon in the freezer waiting for my first slicer.

I picked my first three ripe Sungolds yesterday! Let the harvest begin!

Okay...I feel better...picked my first ripe tomato of the year...nice 10 ounce Yasha Yugoslavian. Thawing bacon as I write this...:)

Just got some white current. So far that makes Sungold, Black Cherry and White current ripe. I have noticed some of the "Emily" tomatoes changing color.

Nothing else changing color but many toms are full size and must change color soon.

Greg

mark
how was the taste of yasha yugo

gene

Gene:

It was wonderful...have not had a good tomato since last summer. Yasha Y. is very meaty and has a wonderful taste...perfect for a BLT. Went out last night prior to a heavy rain and picked a few more that were rippening...put them on the counter and should be ready in a couple of days.

The Yoder's Yellow you gave me has some nice sized fruit and they should be rippening soon.

Gene--are you making it to MAGTAG this year?

mark
i just had knee surgery on both knee
i am waiting to see how they will heal
who knows i may make still make it
i would like to be there
it give me a chance to see my son
if i can make i guess i can read about it
here at tomatovill

gene

Gene:

Wish you a speedy recovery and I hope you can make it.