Can someone help ID this pepper?
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A patient gave me a few peppers today that she said were big jim hatch chilis that grew much smaller than normal this year. I didn't think big Jim's were super hot so I took a bite of one. It was the hottest pepper I've ever eaten. I love hot food, including ghost pepper sauce on my chicken wings. This tasted hotter than that, so obviously it's not a big jim. Possibly a hybrid or maybe she mixed up her seeds?
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Looks like a ghost pepper to me.
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[QUOTE=Rajun Gardener;701494]Looks like a ghost pepper to me.[/QUOTE]
Dang! She ghosted me! She's an older woman so she was clearly mistaken. I don't think she did it as a prank haha. I think I'm goin to save some seeds. |
I agree that it looks ghosty like a Red Bhutlah.
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It tasted good. Just super hot. I'm gunna dry some and grind them up. Definitely not something I want to take another big bite of.
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Yep Ghost pepper it and habanero my favorite peppers.
I ferment them and make one fantastic hot sauce out of them. When the ferment is done I add lime juice and sugar. |
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