Recipe for Pickled Green Tomatoes - Request
 

Does anyone have a particulary excellent recipe for pickled green tomatoes?

Your assistance will be very much appreciated!

Thank you!

Jay Paul

Yes, use any recipe for "Bread and Butter" pickles and just substitute in the firm green tomatoes. You can even use those packages of "Mrs. Wages" pickling mix (wally world). I really like the packaged B&B method because you get to sweeten things to your own taste by adjusting the amount of sugar. It turns out with a good, sweet, tomato taste. I also use Apple Cider Vinegar instead of regular vinegar.

Try them on hamburgers and hot dogs instead of pickles and relish.

I tried a recipe last year for spicy dilly green cherry tomatoes. Found it online under "fireballs". It tasted good but I'm pretty sure it wasn't lab tested.

This year, I plan to try the Kosher Style Dill Green Tomato Pickles listed on the website for the National Center for Home Food Preservation, except replace the sweet peppers with hot ones. I understand that, as long as you don't increase the amount of pepper overall, that won't change the safety.

[QUOTE=JayPaul1024;306478]Does anyone have a particulary excellent recipe for pickled green tomatoes?
Jay Paul[/QUOTE]

Please see your thread in 'Tomato recipe' section.