we're in quarantine lockdown over here in the west where corn, potatoes and beans are concerned.
the mafia are introducing three new varieties this year...but they are all hybrids of nadine, as far as i could tell. i must dig deeper.
nadine is a garbage potato. you couldn't pay me to eat them.
at least i've got me dutch creams and they will be enough since i adore them and am feeling quite in the monogamous mood when it comes to my spuds.
whenever i do 'step out'...you'll find me on the arm of spunta, which is a rather close relative of my hollander tuber...so i'm at least keeping it in the family.
i was in NZ last year and i noticed that the food was
a) cheaper
and
b) tastier.
shh.
don't tell.
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