to further complicate the issue; last year I grew Black Brandywines from Marianna's, Amishland, and Heirloom tomatoes. Some were potato-leafed, some were regular-leafed. Some grew oblate, some grew tulip or pear-shaped, and some were globular. All tasted good!
This year I will grow some of each again, and I even separated seeds by tomato shape. Also received seeds labled true Black Brandywine in a trade, which I'm planting also. So with some luck and accurite record keeping I'll offer my conclusions at the end of the season.
To all those that liked Black Brandywine's, I suggest you also try Amazon Chocolate!
Happy Gardening,
Camo
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