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Old June 8, 2009   #7
Deere Guy
Tomatovillian™
 
Join Date: Apr 2009
Location: Kansas
Posts: 26
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Thank you both for the recipes. I will try both this year.

I'm trying to figure out what she made. I can't decide if it is me that is hung up on the word "jelly" or what. I'm 90% sure that she called it jelly and that it was a clear red/pink color with seeds and full of flavor.

Either way, I look forward to trying both recipes.

Thanks for sharing!

Brett
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