Quote:
Originally Posted by roper2008
If you make chili, stew, or something similar. You can
spice it up by adding a little bit of ghost pepper. If you
dry it you'll have it alll winter to spice up your dishes.
You can also give it away to someone you know that loves
very hot, hot, peppers. I made ghost pepper powder
last year and gave it as a little christmas present to one
of my friends.
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A one gram vile of ghost pepper powder would last me all year and I like hot stuff.
Worth