Thread: Food Mill
View Single Post
Old March 30, 2013   #1
kilroyscarnival
Tomatovillian™
 
kilroyscarnival's Avatar
 
Join Date: Oct 2012
Location: Orlando, FL
Posts: 614
Default Food Mill

I am thinking of buying a food mill to assist with making sauce, paste, etc.

On matters of tools I have never used before I usually defer to Cook's Illustrated/America's Test Kitchen, as I am a website subscriber. But their top recommended model, CuisPro, is over $100, and the only other recommended one is a plastic one by R.S.V.P. for $20. They only tested four.

I searched Amazon, and saw one made by Oxo (who generally make nice stuff) http://amzn.to/120f8kj. And another one by Winco, which has some nice Amazon reviews. http://amzn.to/YnhyGR

Oddly, though many people seem to like their legacy Foley food mills, Cooks didn't have high marks for their current model, a single-disk one that they report "bounces around" and was "difficult to clean."

Any recommendations?

Thanks,

Ann
kilroyscarnival is offline   Reply With Quote