The overwintering thread linked above had lots of good information. It never occurred to me that my peppers might survive outside just fine (in a very warm microclimate spot) with a little bit of protection!
I think the general consensus was to trim back the roots and trim back the foliage in equal proportion, repot into a small (2 liter to 1 gallon) pot, and tend as a houseplant until it's time to plant back out.
I've never really had a houseplant before, am looking forward to trying it! I am saving juice bottles to make SIPs, may even start a few more seeds today just to try out.
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