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Hot Peppers
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September 17, 2013
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75
TomNJ
Tomatovillian™
Join Date: May 2009
Location: Floyd VA
Posts: 767
It's a vinegar with a strength of 5% acidity, for example white distilled vinegar. All vinegar sold in the USA must be at least 4% acidity, and most range from 5-7%.
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