I had fantastic results with the white seeded Super Marconi beans from Seeds of Italy this year. I grew the Franchi black seeded ones the previous two years with okay results. The white seeded (non-Franchi) variety did great -- high yield, started producing a lot earlier, is still producing, and they cooked up nice and tender and "creamy." I have a few bags in the freezer, but haven't cooked any up yet to see how they hold up. Will definitely grow these again next year.
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