I would look at other methods of grafting. It obviously is done with a better success rate as grafted tomatoes are sold all over, well at least the number of vendors offering them is increasing every year. Totally Tomatoes sells grafted peppers even.
To me the technique rotted the tomatoes, not the soil. They were using the best types and they still rotted. Whatever they did, don't do! The humidity chamber is the problem. Too much time in it.
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