Quote:
Originally Posted by FarmerShawn
I had the same problem with clumping, but I know my powders were dry, and the little jars I kept them in were airtight. Because the clumping was worst with the ripe red powders, especially with Jimmy Nardello powder, and almost nonexistent with green pepper power, I concluded it was not humidity that caused the problem, but sugar content. Like brown sugar clumps easily.
Shawn
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I didn't even think of that but all the powders I use are red so that may just be the problem. I know mine were very dry and the jars airtight.
Bill