Make yogurt, jerky, dehydrate veggies, fruit and herbs, make fruit rolls, dry nuts plain or with seasoning, pasta, recrisping stale crackers, cheese, drying photographs, whole meal preparation for rehydrating while camping, hunting, etc.
This thing is quite efficient and has so many uses that I will never use it for. Like drying photographs but I just might get into the rest of everything it can do.
I had never heard of the L'Equip, it looks like a nice dehydrator and certainly cheaper than the Excalibur.
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In the spring at the end of the day you should smell like dirt
~Margaret Atwood~
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