Quote:
Originally Posted by Zeedman
Aji Dulce
Beaver Dam
Feher Ozon
Greygo
Hot Purple
Italian Cheese
Jalapeno, Early
Jigsaw
Korean Dark Green
Manganjii
Melrose
Paprika, Pusztagold
PI 315008
Pimento, Parker Heirloom
Pizza
The majority of those are sweet or only moderately hot. I plan on growing a couple of the hotter habanero-types, but other than the PI 315008, haven't chosen varieties yet. I'll need to decide this week, since I need to start those soon. I'll probably add either Orange Bell, King of the North, or Chocolate Bell to the list.
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How is the production on the Beaver Dam pepper? Assuming you've grown it before. I've been quite happy with King of the North.