My container plants are far out producing my in ground plants, which are pretty much done for. I agree about the fertilizing especially magnesium. That is the one mineral that is not usually in any of the fertilizers I have, even with the micronutrients, so adding epsom salts at the beginning and then adding more throughout the season has been necessary for me. I noticed some leaves that were looking very pale and dissolved epsom salts and gave them a drink, and it seemed to correct itself. And I find the taste of my container plants to be better than the other plants as well.
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