Marsha,
I was wondering about the white. If the terra cotta is fine i will probably order that as I prefer that color.
The antho green when ripe is delicious too. I wasnt sure what to call it. Im planting the rest of the F3 seeds that i got from Laura and when the seedlings pop up i will be able to look at the leaves under sides to see which ones are antho and which aren't.
How many are uou growing? Do you have the possibility of getting the antho gwr variation still from your f4 seeds?
Ginny
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