What to do? hmmm, something, I guess (it isn't like I have lots of free time right now to do much... but i;ll do something). I am thinking with a bushel of tomatoes and 1/2 bushel of peppers I should be making juice. I did about a bushel last week and just skinned and pureed the tomatoes peppers and celery. I did 15 pints and 7 quarts of them just to keep them from wasting and at this time of year I can't sell them, no one thinks they are mine or that I have nice ones. After this weekend though...eekk! nothing will be left. The tunnels are not heated, BUT the good news is going to the new catalogs I can pick new varieties to plant in them next year...
Oh.. bummer though when I got to the mailbox... no catalogs.
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carolyn k
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