Quote:
Originally Posted by taboule
Interesting you mention Thessaloniki and BK, as they both consistently produced well for me.
Here's a brandywine in August '15, 1 to 2 pounders.
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Very nice. My Cowlick's produced decent but where outclassed in production by the ones I mentioned. Now if I where to go on taste alone not only would Cowlick's be there but so would Stump of the World, Earl's Faux and Giant Italian Paste.