Tomatillos all taste the same to me. So, I don't have a preference. But, the larger ones are easier on gathering enough for the recipes. Now, purple adds a presentation plus to the formula. But, cooking makes it all work out. In salsas, I can't tell a difference. I grow the ones that give me the most fruit for my time spent working the plants.
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Ted
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Owner & Sole Operator Of
The Muddy Bucket Farm
and Tomato Ranch
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