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Worth1 · August 30, 2016

Why not quarts couldn't you just increase the processing time?
Not that I am going to make tomato soup I cant stand tomato soup.

But the recipe sounds good because it doesn't have dairy in it.
Worth

August 30, 2016	#5
Worth1 Tomatovillian™ Join Date: Feb 2006 Location: Den of Drunken Fools Posts: 38,539	Why not quarts couldn't you just increase the processing time? Not that I am going to make tomato soup I cant stand tomato soup. But the recipe sounds good because it doesn't have dairy in it. Worth