Quote:
Originally Posted by dmforcier
Hmm. Thanks. I can see both uses - strainer and cheesecloth holder.
I don't make lumpy gravy any more.
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You will now that you said you dont.
The cheese cloth was filled with the left over pulp ends put together at the top and twisted the get the rest out afterwards too.
From grapes to blackberries and everything in between.
The best way to store it is to hang it from the ceiling.
Worth