Quote:
Originally Posted by Raiquee
it's not really new, but I am super excited to grow Kalettes again next year. They did awesome for me and in fact it's been in the teens this week and they still are out there looking fantastic.
As far as tomatoes...I will be growing a lot of pastes this year, a lot of dwarf tomato projects as well as some heirloom slicers. I'm cutting back on heirloom slicers as 2016 was a mess with splitting, fugly looking fruit that's impossible to can. I do like them for fresh purposes; and honestly I don't even need more than a couple but i'm growing out only 25. All together I am growing 150 tomato plants.
I'm also excited to grow these beans for the next MMMM bean swap.
http://www.rareseeds.com/tegucigalpa...ry-silks-bean/ |
Kalettes! Mine did wonderfully this year, too. I just brushed the snow off the remaining stalks and cut them to bring in before tonight's predicted single digit temps. Tossed with olive oil, salt n pepper, sprinkled with hot pepper powder, and roasted, they were delicious, and I don't like kale! I left them on the stalk, hoping they'll keep a few weeks that way like Brussels sprouts.
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