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Old June 12, 2007   #5
mdvpc
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Earl-Nice thread. The wife and I had rucola from the garden, with sliced grushovka tomatoes. I picked some sicilian plum tomatoes (about 4oz each) and she chopped them with garlic, fresh basil (san valentino from my garden), oil, capers, dried cayenne (mine from last summer) and kalamata olives-put it over some pasta and poured a glass of good red wine. 8)
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