Yep gardeneer im going to try to grow out 2 generations per year.caint wait till tis fall to see all the different colors. I ate one today and it tasted like a plum.acidic and sweet with fruity notes in it.all meat with small gel pockets. I gave one to a guy thats works for me and he said he didnt know a tomato could taste like that.im going to eat one tomorrow and see what color the skin is.
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