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Old May 23, 2017   #20
shule1
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I think the secret to sweet tomatoes is plenty of sunlight, and the secret to sweet Morelle De Balbis is prolonged cold weather; the secret to sweet tomatillos seems to be to let them ripen all the way (i.e. fall off the plant; one of the sweetest ones I ever had ripened in the shade). The secret to sweet muskmelons seems to be the same as the secret to sweet tomatoes.

Last edited by shule1; May 23, 2017 at 11:05 PM.
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