Bill, I am thinking the same. I would rather have less plants that are healthy and producing better results. Your late Spring through early Fall weather is a lot like where I'm at in Texas. Maybe one big difference is we have very low humidity in mid August through September.
So many varieties just do not taste right this year. I have to think that Fusarium and RKN robbing the nutrients effects the way a tomato tastes. Too much rain doesn't help either.
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