Fermenting seeds revisited.
Yes that time of year again and I just complete my first ever attempt with great success.
Took about 3 days.
Materials needed
One pint jar no cover.
One starting to rot mortgage lifter.
One strainer.
Time.
Squeezed out seeds juice and meat into jar added a wee bit of RO water.
Mat formed seeds sunk.
Strained off and or floated off gunk.
Washed and continued to float off gunk until seeds were clean.
Checked again in water to make sure there were no seeds floating.
Seeds on porcelain plate drying.
Will start germination test at end of week.
Worth
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