Quote:
Originally Posted by dmforcier
Yeah, I like hot - as in really hot - peppers. But reapers are quite enough, thank you very much.
BTW, check out Chocolate Bhutlahs. I've had these, and they may be hotter than Reapers. Tasty too - for about 5 seconds.
|
We have grown California reapers, chocolate habaneros and ghost peppers. The California reaper was definitely hotter.
Have you tried the white peruvian habanero pepper?