Obviously, both are important. However, there are always trade-offs. Do you want something that would look good in your flower bed in the summer or will you grow them primarily for eating? For growing inside during winter or early spring in a window or on a shelf, if you had to choose between these two options, which would you pick:
- Great size, shape and appearance with good (but not great) taste
- OK (but not ideal) size shape or appearance with great taste.
Are any of these attractive enough to be considered decorative as plants and not just micro tomatoes? First is 11", second is 8" and the last is 12" in height at this point.
Don't know how good the fruit is going to be yet, but - Here's hoping.