Quote:
Originally Posted by Zana
Svalli, could you post your habanero peach jelly recipe? That sounds delish!
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I just follwed directions on the pectin package for a peach jam and added two seeded Chocolate Habaneros. I also pureed the peaches, so it is more like jelly and not jam.
My patch did not set totally, but that makes it good to eat with pancakes. It really wakes me up in the morning, the heat is more than I expected just from two habs, but it still is mellow enough to enjoy.