Quote:
Originally Posted by barbamWY
Rhubarb is very sour. Any recipe involves a lot of sugar. The taste is hard to describe, maybe a tiny hint of citrus. I dare you to bite into a stalk and not make a face.
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No rhubarb around here, LOL, so safe from that dare!
Corona Barb, you need to post that recipe, maybe if I hold my mouth just right and all, I could make a small, batch to torment myself with.
BTW, mango pineapple jam is good too.