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Old June 5, 2019   #32
taboule
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Join Date: Jul 2013
Location: MA
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Everything looks nice, amazing variety that you managed to cram in the space.

I particularly enjoyed seeing the stuffed grape leaves and fig trees. I assume you also do the vegeterian Dolmas, rice and lots of various herbs and seasonings. Reminds me of back home, I wish I could plant fig trees -too cold here- although I've heard that some people do.
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