Air Fryers
I've been thinking about buying an air fryer to avoid cooking in oil. I've seen many comments on the quality of food cooked in an air fryer compared to the same food cooked in hot oil. Most people said they can't tell the difference in food cooked in an air fryer and a convection oven, but it isn't at all similar to oil fried foods.
I'm curious if anyone on this forum uses an air fryer and likes the results.
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