Quote:
Originally Posted by Nan_PA_6b
Dan, those numbers sound like what my mother got from her tomatoes in-ground the first year she grew anything in that virgin clay. Her soil was not topsoil but clay dug up from a hillside, rich in something those plants loved.
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Wow, I never got anything like it in Ohio virgin clay. And certainly not in my loamy garden plot for 27 yrs. Maybe PA clay is better than Ohio clay, or your Mom had a greener thumb than I.
Dan