My lettuce (4 kinds) and cabbage are in the ground already, so are my onions. Quite small but holding up well so far. We're expecting a few more nights under 32 F, I'm rooting for the little guys.
I also have stumps of kale and chard that survived the winter and are leafing up. I never knew these were perennials and would come back, do others keep them year to year?
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