Quote:
Originally Posted by Scooty
Flavor-wise, I don't think any will disappoint. They'll all taste better than store bought ethylene ripened tomatoes. However, if you're one of those people that grows primarily for flavor (like myself) there are definitely standouts.
Like if you're doing a taste test with 10 pinks blindfolded, I probably could pick out Aunt Ginny's Purple. Or 10 yellow/orange cherries, I could pick out the original Sungold F1.
In the same way, I can pick out Sweet Sue, Sweet Scarlet, Wild Fred, etc... That is what I mean by standouts. They are assertive enough and or in some way distinctive enough they stand above the rest. Are the other releases good? Yeah, nearly all of them are pretty darn good. Are all of them great? IMHO, no. Just a handful belong on that list.
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Scooty, is it possible for you to compare the taste of Dwarf Wild Fred with that of Spudatula indet? I just can't add another variety to my list but might switch if I knew they were comparable.