The long purple one looks like a Thai pepper I grew once. Hot, not very flavorful in my cool climate.
The little one may have a variety name, but there are probably dozens of varieties of "Chiltepin" or "bird pepper". When I was a boy, my mom had a carefully maintained variety called "Christmas pepper" that carried peppers of many colors...including purple ones like that. They were quite hot, but didn't have much flavor otherwise.
I saved seeds from it and planted them in pots. They grew peppers too, that tasted about the same, but were not nearly as colorful. Pale green to white to a kind of yellow-brown when dry.
Eventually the original plant grew root bound and started to be unmanageable...and never came in for the winter...
Sent from my moto x4 using Tapatalk
__________________
a day without fresh homegrown tomatoes is like... ...sigh
|