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Old July 3, 2016   #26
NewWestGardener
Tomatovillian™
 
Join Date: Nov 2010
Location: Vancouver, BC, Canada
Posts: 434
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I thought the concern was about seeds being "flat"-- underdeveloped seeds.
Otherwise, yes, fermentation works well.
Quote:
Originally Posted by ginger2778 View Post
I think she might actually be asking by what tecnique does a person save cucumber seeds? Ferment? Dry?
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