Thread: Fermenting.
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Old April 1, 2018   #821
Worth1
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Join Date: Feb 2006
Location: Den of Drunken Fools
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I just pulled my KitchenAid food processor off the shelf to make coleslaw.
Then it dawned on me how fast it was.
Then it dawned on me as to how much of an idiot I am for not using it to make extra fancy AAAA grade sauerkraut.

Worth
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