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Oven Roasted Tomato Sauce
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September 25, 2017
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NewWestGardener
Tomatovillian™
Join Date: Nov 2010
Location: Vancouver, BC, Canada
Posts: 564
Got it Oakley, merci! I'll borrow the idea of mixing the preserved and the fresh.
Do I see green tomatoes in your first pic? I think I need to add something acidic to my super sweet sauce, some green tomatoes may do the trick.
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