Quote:
Originally Posted by AlittleSalt
It does look very good.
I had a question for you when I first read this thread earlier today, but then I realized I read it wrong. Where you wrote "I split the pork butt out so it lays flat and de-boned." I read it as "Pork Loin" I was wondering where the bone is in a pork loin
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No you read it right I just corrected it because I had pork loin on my mind from starting that cure.
It has been a very busy day and I never did get to take that nap.
Now I'm not hungry and I have to put the food up I just warmed.
And thanks.
Worth