I just cut the largest cauliflower I have grown in forty years of growing them. It is a Bishop which is one of the varieties I grow each year. It usually makes larger plants and heads than others I grow and is a bit later; but I have never had one turn out like this. It is not uncommon growing far smaller than normal broccoli and cauliflower down here because sudden warm spells cause early heading. I will try to post a picture soon. The only thing I did different this spring was sprinkle a generous handful of ashes from my charcoal grill around the plants and water it in with Urban Farms Vegetable formula which I regularly fertilize with.
Bill
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