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Old April 29, 2018   #46
Rajun Gardener
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Join Date: Jan 2014
Location: Tomato Junction
Posts: 2,550
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I like the color but it was too tender for me, I like a little tug. The country style ribs are awesome and tender, I wrapped in bbq sauce for an hour after a 2 hour cook at 235 then took them out and sauced again to set the sauce.
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