Quote:
Originally Posted by bower
PH, around here the garlic scapes fetch $3 for a bundle of five and sell out at the market. They're easy to pick and you can make a lot of bunches in an hour.
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Exactly! They are like gold in some circles because they are only available for such a short time.
My husband and I are addicted to scape pesto and I make and freeze enough to get us almost through the year. Chopped and sautéed scapes are great in frittatas, stir fries, etc. They can be roasted and served as a side dish.