Quote:
Originally Posted by Darren Abbey
Organic pesticides are not necessarily less toxic to the farmer than non-organic ones. The active ingredient you mention, however, is a mildly acidic salt and is pretty innocuous to mammals like us.
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Quote:
Originally Posted by PhilaGardener
The label for the product does note that use on Legumes and most other vegetables is not permitted in California, which has some of the more cautious regulations on agrichemical use. I am not sure about the basis for that listing.
That said, I agree that there are plenty of more toxic alternatives.
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Thanks much for the information. Many gardeners here in Florida use some form of Copper for a fungicide. I was looking at Copper Sulfate. What do you think?
Thanks, Larry