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Old April 15, 2017   #15
shule1's Avatar
Join Date: Mar 2015
Location: Southwestern Idaho (zones 4–6)
Posts: 689

It depends on the soil, in my opinion, but in our garden, I like Monika, so far. Beit Alpha is a good one, too. Neither get bitter (although quite old Beit Alpha fruits do get sour like lemons—not bitter, though).

Bushy seems to be an excellent one in my friend's garden, but it didn't prosper in ours (and it was very bitter when over-ripe in our garden); I mostly had it in pickles (which were excellent), but the fresh one I had from my friend was pretty good.

Last edited by shule1; April 15, 2017 at 12:43 AM.
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