I find "old timey" tasting reds do great. Wes for example isn't really round so it still stands out in appearance and pretty much everyone who is looking for that taste they remember from "the good ole days" thinks Wes taste just like it. I had people go through all kinda channels to locate me to get plants for it after I took it to a tomato tasting last year, and it is pretty much good for anything (eating/processing/etc) if you give taste peoples eyes generally light up. Try one or two plants sometime and see what you think. Truly a great red variety, and I typically do not like any red tomatoes.
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