I have not been growing garlic that long. Someone here, sorry I already forgot? Gave me some hardnecks from Wisconsin. He was growing them for 20 years. They are huge, stored well for hardnecks. I also grow Killarney Red. A Rocambole. In another spot I have softnecks and grow Idaho Silver. I like all three of these and continue to grow them. Here is the Wisconsin Heirloom. On the right are two Killarney Red. Shorter, more leaves, and fan like structure.
I have three small beds. Wish I had more room in my suburban postage stamp of a lot!
