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Old April 26, 2010   #4
kterlep
Tomatovillian™
 
Join Date: Jun 2009
Location: SE Indiana (Near Dayton, OH)
Posts: 33
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Melissa, to answer your direct question, there is a specific amount of air that is intentionally in the jar, but it has been sterilized during the canning process. This is all explained in the Ball Blue Book....you're asking good questions!
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